Coriander Seeds

Coriander seeds, known for their unique aroma and flavor, come from the Mediterranean and Southwest Asia but are now grown worldwide for their culinary and medicinal uses. In India, the demand for these seeds has been increasing among food lovers, health-conscious people, and those looking for natural remedies. Coriander seeds are valued for their impressive nutritional
content, which includes dietary fiber, essential oils, antioxidants, andvitamins, offering health benefits like better digestion, anti-inflammatory effects, and assistance with blood sugar control.

In India, the main states for coriander seed cultivation are Rajasthan, Madhya Pradesh, Gujarat, and Andhra Pradesh. These areas provide the warm climate and well-drained soil needed to produce high-quality coriander seeds that meet international standards.